Millstone system
Stainless steel conical burrs achieve fine, even grinding without burning the beans thanks to the optimum rotation speed.
60 degrees of grinding grains
By adjusting the degree of grinding, you can vary the grinding of beans depending on the variety, type of roast and method of preparation of coffee.
Container for storing freshly ground grains
A bowl with a sealed lid allows you to preserve the taste and aroma of ground coffee, avoiding weathering and moisture absorption.
Ease of use
The model is equipped with electronic control, a convenient grinding degree regulator, an informative display showing the remaining operating time and a support with an anti-slip coating.
